Looking to impress your guests this Christmas without spending hours in the kitchen?

Chef Jan Cranitch shared some fabulous ideas during her recent live interview with ABC Radio Brisbane’s Sally Rope. From garlic prawns to glamorous platters, she’s got you covered with creative yet easy-to-achieve dishes that’ll make your festive feast unforgettable.

For a show-stopping platter, think Christmas colours: use cranberries, pomegranate jewels, and sprigs of rosemary or fresh herbs. Pair these with deli meats, cheeses, and unique touches like Olympus cheese labneh sprinkled with cranberry pepper for a festive twist.

Cooking with kids? Puff pastry is your best friend! It’s versatile and perfect for creating fun, easy treats together. Whether it’s Christmas trees, stars, or wreaths, puff pastry is a great way to make memories in the kitchen while preparing something delicious.

Need more ideas? TikTok and Instagram are fantastic platforms for inspiration and creative tips. Be sure to follow Chef Jan for even more quick and stylish ways to elevate your Christmas lunch.

This holiday season, let’s make it easy, delicious, and filled with style!